Madunia Ibiza, one of the newest additions to the Island’s amazing cuisine. The place offers a dining experience deeply rooted in nature, sustainability and the Mediterranean tradition of dining together.
Located on the scenic west coast of Sant Antoni de Portmany, Madunia offers a menu that blends traditional Mediterranean dishes with a modern twist. From grilled meats and fish-often cooked over an open fire, to creative rice dishes, sharable plates and delicious desserts.
Under the direction of Sergio Giraldo– experienced chef in Michelin-starred restaurants, each dish is upgraded to the next level. Madunia advocates for local, seasonal ingredients sourced through close collaboration with local fishermen, butchers, and its own vegetable garden, which also serves as a space for gatherings.
As for wine, the list features small producers, particularly from the Balearic Islands. Alternatively, food could be complemented through the curated cocktail selection, made with local ingredients and homemade infusions.
Madunia offers intimate dining areas across various levels, each designed to showcase Ibiza’s stunning views. Everyday, from 7.00pm to 3.00am guests can enjoy sunset cocktails and bites on the terrace or host private events in its unique setting.
Essentially, Madunia it’s about sharing special moments with your loved ones over a meal, creating an experience you will cherish forever.
