Nestled in the heart of Cala Llonga, Niko is the first to introduce Japanese cuisine to the area, setting a new standard for fine dining. Located inside the stylish Mondrian Hotel, it blends contemporary design with calming Japanese aesthetics, ideal for sunset dining.
Niko Ibiza Restaurant- Food & Drinks
The menu is a celebration of precision, balance, and creativity, highlights:
- Omakase tasting menu– chef-led journey.
- Sashimi, Nigiri & Maki Rolls.
- Duck noodles and rice dishes.
To elevate the dining experience, pair these bold dishes with one of Niko’s signature cocktails. And if you’re into desserts that showcase a perfect balance between sweetness and acidity, be sure to save room for the final course.
Atmosphere & Entertainment
True to the Mondrian and Hyde Ibiza vibe, dining at Niko Ibiza Restaurant it’s a full experience. The Kyabarê cabaret concept brings live entertainment directly to your table:
- Thursdays: DJ Jo Mills
- Saturdays: Mimi Barber’s soulful vocals at sunset
Niko is for those looking to pair high-end Japanese dining with Ibiza’s signature energy. Perfect for special occasions, it’s one of Cala Llonga’s most exciting new additions.
Expect to spend: 90–100€ per person
Tip: Book a table at sunset to catch the live show and ocean views.
